Surf and Turf
Ingredients
- ½ lb Steak (cut into 1" cubes)
- ½ lb Shrimp, cleaned and deveined
- 2 ears Corn (cut crosswise into 4 pieces each)
- 1 cup Cherry Tomatoes
- 1 small Red onion (thick sliced)
- 2 cloves Garlic (sliced thin)
- 1 medium Lime
- 1 tsp Ground Cumin
- 1 tbsp Old Bay Seasoning
- 1 tbsp Chopped Parsley
- 1 tbsp Fresh Thyme
- Black pepper (to taste)
- Lime wedges (garnish)
Instructions
- Heat grill to high.
- Cut foil sheets (enough to wrap 1/4 of the ingredients)
- Divide ingredients equally between each foil sheet.
- Drizzle with oil and sprinkle with Old Bay, fresh thyme, cumin, and black pepper.
- Close foil sheets to completely cover food (use another layer of foil if needed)
- Place each foil pack on the grill and cooked to desired doneness (6-8 minutes per side)
- Garnish with parsley and lime wedges